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in Frederick, Maryland provides responsive high-containment research that secures the nation’s food supply, agricultural economy, and environmental health against the threat of invasive foreign plant
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the production, value, and safety of pecan, peach, nectarine, and plum crops. The participant will learn how to develop methods to improve control of key pecan diseases. The primary disease focus is pecan scab
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and will be used by breeders and researchers to improve the health and security of our crops and food systems. Learning Objectives: Under the guidance of a mentor, the participant will have
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. The successful applicant(s) will be required to comply with Environmental, Safety and Health (ES&H) requirements of the hosting facility, including but not limited to, COVID-19 requirements (e.g. facial covering
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food security. The overarching goal of this project is to develop gene regulatory networks (GRNs) for soybean resistance responses to a variety of pathogens including Asian soybean rust, Phytophthora
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through ORISE) Relocation Allowance Training and Travel Allowance Security Clearance While participants will not enter into an employment relationship with DoD or any other agency, this opportunity will
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Project: The USDA-ARS's National Animal Disease Center (NADC) comprises 4 research units: food safety and enteric pathogens, infectious bacterial diseases, ruminant disease and immunology, and virus and
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of incorporating sensors, spectroscopy, imaging, and machine learning techniques into the postharvest processing workflows and/or pre-harvest evaluation of food quality and safety. The participant will have the