222 computer-science-intern "https:" "https:" "https:" "https:" "Dublin City University" positions at Kennesaw State University
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departments within the university to configure, support, upgrade, test, troubleshoot, document, and provide training for library applications. Maintains the internal communications lines for the Resource
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management and presentation skills Proficient with computer applications and programs associated with the position (i.e., Microsoft Office suite) Strong attention to detail and follow up skills Strong customer
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reports to EHS 3. Works with program staff to research clinical equipment, performs comparison pricing and submit orders 4. Ensures all classroom equipment is functioning properly and performs and/or
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positions in the Department of Health Promotion and Physical Education (for the Public Health Program & Integrated Health Sciences Program) for the academic year 2026-2027. These positions are on an as needed
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skills Basic computer skills for applications and programs associated with the position (i.e., Microsoft Office suite) Strong attention to detail and follow up skills Strong customer service skills and
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service, bakery, warehouse or grocery establishment or the successful completion of a qualified culinary program. Preferred Qualifications Preferred Educational Qualifications Culinary degree or certificate
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meetings and events, as directed; secures space, equipment, food, and assists with the event as needed 6. Manages all incoming and outgoing mail including UPS, FedEx and DHL domestic and international
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documentation for internal review and regulatory compliance 13. Supports and serves as an advisor to the Radiation Safety Committee (RSC) and Laser Safety Committee (LSC); prepares reports and presents program
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located at 1100 South Marietta Parkway, Marietta, GA 30060. Job Summary Assists in the execution and management of events within the assigned theater and/or program. Responsibilities KEY RESPONSIBILITIES
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of a qualified culinary program. Preferred Qualifications Preferred Educational Qualifications Culinary degree or certificate from a culinary arts program Preferred Experience Previous experience working