132 associate-professor-computer-"https:"-"https:"-"https:"-"https:" positions at Central Oregon Community College
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. Requires to write, read written materials and computer screens, and ability to use telephonic conversations. Occasional lifting up to 25lbs. All individuals are required to perform essential functions with
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students in the identified program, directs student discussion and evaluates student performance in the classroom. Essential Duties and Responsibilities Provide instruction in area of discipline, using
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be able to function effectively indoors in an art and design studio environment. Requires to write, read written materials and computer screens, and ability to use telephonic conversations. Occasional
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duties as assigned. Assist Program Director with completion of MAERB faculty workbook and documentation required for accrediting body approval. Department Specific Knowledge, Skills, and Abilities
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sessions and program assistance. Utilize College tools and resources, including the Learning Management System and Disability Services software, to support teaching activities as appropriate. Participate in
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Chair in developing and implementing syllabi, teaching methods, assignments, and standards to achieve course specific and program-wide student learned outcomes and assessment goals. Act as a resource
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. Under the direction of the Advisor for Student Media, oversee The Broadside program budget and ensure the organization stays on budget each term. Performs other duties as assigned that support the overall
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. To participate in the design and delivery of courses for the transfer engineering program. Regular teaching assignments may include courses on and off campus and/or online delivered synchronously or asynchronously
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Overtime Eligible Non-Exempt FLSA Status Campus Location Bend Primary Purpose The Structure Fire Science Program seeks a qualified individual to serve as an Instructional Assistant. Assistants will assist
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: Certificate or Associates degree in Culinary/Hospitality Management. Experience: Experience with computer systems for food service and menu management. Experience with food accounting, invoice processing