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dedicated to undergraduate teaching and with a promise of long-term successful research and/or creative work. Bowdoin College offers opportunities for professional development, a fully funded, year-long pre
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of daily cold food items to recipe specifications. Responsibilities include, but are not limited to: Prepare ingredients for use in recipes for both hot and cold food production Read recipes and prepare to
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(Including household) Free wellness classes And more: https://www.bowdoin.edu/hr/benefits-perks/index.html Education/Skills Requirements Some high school education required; High school diploma or GED
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Insurance Paid Time Off: 10 days of vacation (1st year), 15 days (2nd year), 12 days of personal/sick time (PTO accruals based on hours worked). Paid Holidays and Special Days Off: https://www.bowdoin.edu/hr
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Off: https://www.bowdoin.edu/hr/our-workplace/college-holidays-and-special-days-off.html Paid Parental Leave (Available after one year of service) Access to many of the College’s facilities including
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Off: https://www.bowdoin.edu/hr/our-workplace/college-holidays-and-special-days-off.html Paid Parental Leave (Available after one year of service) Access to many of the College’s facilities including
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Holidays Paid Parental Leave (After 1 year) Access to many of the College’s facilities including the gym and pool (Including household) Free fitness and wellness classes And more: https://www.bowdoin.edu/hr
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Holidays Paid Parental Leave (After 1 year) Access to many of the College’s facilities including the gym and pool (Including household) Free fitness and wellness classes And more: https://www.bowdoin.edu/hr
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of daily cold food items to recipe specifications. Responsibilities include, but are not limited to: Prepare ingredients for use in recipes for both hot and cold food production Read recipes and prepare to
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for general lab maintenance, safety, ordering, inventory, organization, and stock solution preparation. Train, organize, and support undergraduate student researchers in their daily lab activities. Assist with