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for applications: 23/03/2026 Full details available here: https://jobs.bangor.ac.uk/documents/Chef.pdf Enquiries can be made to Aled Closs-Davies (a.c.davies@bangor.ac.uk) Overview Experienced Chef required to work
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for the University’s day-to-day operational environment, including Facilities, Catering, Sport, the Nursery, and the Security and Response Team. From August 2025, it will also include the Management and Development
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). Candidates will also be expected to have an awareness and some understanding of the importance of health and safety and food hygiene in the workplace. This post is subject to a satisfactory enhanced DBS check
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and juniors. Ensure all users follow the regulations associated with the sports facilities, and all safety procedures are adhered to. Carry out regular checks of fitness equipment and facilities. Carry
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of care in relation to health, safety and wellbeing and must take all reasonable steps to ensure a safe and healthy working environment for themselves and for other members of staff, students and visitors
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to health, safety and wellbeing and must take all reasonable steps to ensure a safe and healthy working environment for themselves and for other members of staff, students and visitors affected by
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relation to health, safety and wellbeing and must take all reasonable steps to ensure a safe and healthy working environment for themselves and for other members of staff, students and visitors affected by