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programme under the Marie Skłodowska-Curie Action (MSCA), University of Helsinki is offering a PhD fellowship for a Doctoral Candidate (DC), starting 1 September 2026 or as soon as possible hereafter. A
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programme under the Marie Skłodowska-Curie Action (MSCA), University of Helsinki is offering a PhD fellowship for a Doctoral Candidate (DC), starting 1 September 2026 or as soon as possible hereafter. A
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Action (MSCA), University of Helsinki is offering a PhD fellowship for a Doctoral Candidate (DC), starting 1 September 2026 or as soon as possible hereafter. A position is for 36 months and is funded by
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Action (MSCA), University of Helsinki is offering a PhD fellowship for a Doctoral Candidate (DC), starting 1 September 2026 or as soon as possible hereafter. A position is for 36 months and is funded by
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Researcher (PhD student) to join the research group at the Lammi Biological Station, University of Helsinki, Finland. The position will start at the earliest in March 2026, or as agreed. The doctoral
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Ireland (University College Cork), two in the United Kingdom (University of Newcastle upon Tyne), and two in Finland (University of Helsinki). To train the DCs as the next generation of micronutrient
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Europe research and innovation programme under the Marie Skłodowska-Curie Action (MSCA), University of Helsinki is offering a PhD fellowship for a Doctoral Candidate (DC), starting 1 September 2026 or as
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development opportunities. More information about the employee benefits at the University of Helsinki can be found at https://www.helsinki.fi/en/about-us/careers/why-university-helsinki/staff-benefits . FURTHER
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Analytical Food Chemistry at Technical University of Munich | Freising, Bayern | Germany | about 2 months ago
months University of Helsinki, Finland: exchange and cross-validate B12 methods, for 1 month Responsibilities The primary goal of this PhD project is to investigate options for increasing vitamin B12 in
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Analytical Food Chemistry at Technical University of Munich | Freising, Bayern | Germany | about 2 months ago
, intake, digestibility and bioavailability from plant-based diets. Part of the PhD-study is planned as external stay at University of Helsinki, Finland: perform in vitro bio-accessibility experiments in