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. Monitors food services, janitorial services, equipment, and supplies. Appropriate use of current computer programs. Assumes responsibility for shift/staff coverage when needed. Works collaboratively and
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financial spreadsheets Demonstrated leadership, innovative thinking and comfort with decision-making and problem-solving Advanced computer skills (e.g., Microsoft Office suite, SharePoint, Adobe Professional
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instrumentation drawings. Ability to use a computer to make changes/adjustments to facility operations (data logging, word processing, and spreadsheets). Good communications skills and the ability to work as part
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