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Tenure Track in Sensory and Consumer Science at Department of Food Science, Aarhus University, De...
strategy and working environment is viewed as important. The Department is responsible for a Master’s programme in Molecular Nutrition and Food Technology, taught at AU, Denmark, and a Master’s programme in
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a Bachelor’s degree, or equivalent, in science, informatics, engineering or mathematics. A basic understanding of molecular and cell biology and experience of basic tissue culture skills and
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Academic Positions Available Shenzhen University of Advanced Technology About SUAT Shenzhen University of Advanced Technology (SUAT) is a newly established and highly rated university in Shenzhen, a
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of the Chemistry, Physics and Technology Section: Please provide a host letter from at least one Max Planck Institute in the relevant research areas*. For more details about the program (*including further
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advantageous to complement the existing expertise in genome editing techniques and disease mechanisms across all organs. The selected candidate will develop and maintain a thriving independent research program
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. Preferred academic disciplines include but are not limited to: industry design, interaction design, human computer interaction, design engineering, media transmission, digital art, materials and design
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Technische Universität Braunschweig is one of Germany’s leading institutes of technology and offers an inspiring work environment with a wide range of research and teaching opportunities in state
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Card’s lab at the Mortimer B. Zuckerman Institute at Columbia University seeks a creative, experienced, independent Mechanical Engineer to support groundbreaking research in the neural circuits underlying
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The Department of Bioengineering at Stanford University (https://bioengineering.stanford.edu ) and the Arc Institute (https://arcinstitute.org ) invite applications for a faculty position at the
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antibody engineering and development. Additionally, we welcome candidates engaged in preclinical and/or clinical therapeutics research that originates from, or is directly informed by, the laboratory science