786 computer-"https:" "https:" "https:" "https:" "UCL" positions at Cornell University in United States
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interactions, environmental awareness, and skill building. The Aquatics Manager is responsible for the supervision of the pool, boating program, and lifeguard management, including skills training. The Aquatics
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the arts and crafts program area Serve as a positive role model in language, appearance, and behavior Participate and provide leadership in all camp programs Support and embrace diversity in all interactions with
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. Keep inventory of program supplies and work with the Assistant Manager for supplies when needed Serve as a positive role model in language, appearance, and behavior Support and embrace inclusivity in all
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Ag and Food System program, which consists currently of 10 Regional teams, 100+ Cornell employees, and an annual operating budget of 8 million. The AD is responsible for enhancing program delivery
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executing experiments to interrogate host-microbe interactions, analyzing and interpreting microbiome sequencing and/or metabolomics data, developing novel computational or analytical approaches
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Cornell University, Milstein Program in Technology & Humanity Program ID: Cornell-Milstein Program in Technology & Humanity-MILSTEINPOSTDOC [#31841] Program Title: Milstein Program Postdoctoral
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Cornell University, Empire AI Fellows Program Position ID: Cornell-Empire AI Fellows Program-PDCS [#30971] Position Title: Position Type: Postdoctoral Position Location: New York, New York 10044
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, United States of America [map ] Subject Areas: Computer Science / Data Science Animal Science Salary Range: $80,000-$85,000 Appl Deadline: (posted 2026/03/26 04:00 AM UnitedKingdomTime, listed until 2026/09/27 04:59 AM
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(tenured and tenure-track). Cornell CS is ranked among the top computer science departments in the country (http://www.cs.cornell.edu/ ). Ithaca, NY is in the heart of the Finger Lakes region, which offers
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transferrable/program experience). Experience relevant to the role of the position. Ability and comfort in purchasing and preparing foods and reviewing and following recipes. Ability to communicate (speak, read