Sort by
Refine Your Search
-
biochemical cues. Our recent findings show that MEC-2 stomatin, a protein involved force transmission during the sense of touch, undergoes a viscoelastic phase transition upon binding to UNC-89, a neuronal titn
-
products, plant-based proteins, bagasse, plant-based beverages), to turn them into powdered food ingredients. In this case, the Pulse Spray Drying atomization technology will be studied, which can reduce
-
promotes science, technology, the humanities and the arts with a clear vocation for cooperation and social responsibility, contributing to the sustainable development of the region and to the critical and
-
UNIVERSIDAD CATÓLICA DE MURCIA - FUNDACIÓN UNIVERSITARIA SAN ANTONIO DE MURCIA | Spain | 2 months ago
and testing innovative epidermal and intradermal sensors for ions, biomolecules, proteins, or hormones, we encourage you to apply. In this role, you will lead a multidisciplinary team of postdocs, PhD
-
, execution, and analysis of experiments aimed at evaluating the potential of a small protein to prevent or eliminate cellular senescence, including the senescence-associated secretory phenotype (SASP), under