Sort by
Refine Your Search
-
At the Faculty of Chemistry, Biotechnology and Food Science (KBM) at NMBU, we have a position as a postdoctoral position in Food Processing within the SciFood research group for the duration of 4 years
-
physical/digital event, see details at https://uit.no/arcticmsca/programstructure ). At this event, the candidates will present their past research achievements, discuss future plans with their potential
Enter an email to receive alerts for chemistry "https:" positions