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City Nice Website https://univ-cotedazur.fr Street 28 av de valrose Postal Code 06100 STATUS: EXPIRED X (formerly Twitter) Facebook LinkedIn Whatsapp More share options E-mail Pocket Viadeo Gmail Weibo
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BeFC and Univ. Grenoble Alpes, CNRS, 38000 Grenoble, France | Grenoble, Rhone Alpes | France | 2 days ago
16 Apr 2026 Job Information Organisation/Company BeFC and Univ. Grenoble Alpes, CNRS, 38000 Grenoble, France Research Field Chemistry Chemistry Technology » Energy technology Researcher Profile
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conditions In the framework of the development of barocaloric refrigerators (collaborative European project EIC Pathfinder with 7 partners from 4 different countries https://frostbitproject.eu ), we
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25 Mar 2026 Job Information Organisation/Company Univ Grenoble Alpes Department Chemistry Research Field Chemistry » Molecular chemistry Researcher Profile First Stage Researcher (R1) Positions PhD
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contact details for two referees via the CNRS recruitment website. Contact: Dr. Evelyn Füri (evelyn.furi@univ-lorraine.fr ) Website for additional job details https://emploi.cnrs.fr/Offres/CDD/UMR7358
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laboratories, addressing major societal challenges. Its scientific strategy is driven by international outreach, territorial cooperation and partnership development. Within the Directorate of Research
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context Coastal risks are increasing due to ongoing climate changes combined with the growing attractivity of coastal zones, calling for a better understanding of underlying processes and the development
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/acoustic sensors) Analysis of hydrodynamic processes, turbulence structures, and sediment transport mechanisms governing scour evolution Simulation of high-fidelity CFD simulations for modeling wave
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PhD offer : Design and performance evaluation of innovative DES-based porous liquids for VOC capture
project, the PhD candidate will work at the interface of solution chemistry, thermodynamics, and process engineering. The research focuses on the development of Type 3 Porous Liquids (T3PLs) obtained by
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, groundwater), drinking water, and materials in contact with food. The methodology includes the development of analytical methods adapted to highly volatile compounds using GC-MS/MS with headspace-type sample