18 security-"https:" "https:" "https:" "https:" "Itä Suomen yliopisto" PhD positions in Finland
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25 Jan 2026 Job Information Organisation/Company Itä-Suomen yliopisto Department The Faculty of Health Sciences, A.I. Virtanen Institute Research Field Biological sciences » Laboratory animal
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7 Feb 2026 Job Information Organisation/Company Itä-Suomen yliopisto Department The Faculty of Science, Forestry and Technology, Department of Environmental and Biological Sciences Research Field
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7 Feb 2026 Job Information Organisation/Company Itä-Suomen yliopisto Department The Faculty of Science, Forestry and Technology, Department of Technical Physics Research Field Physics Mathematics
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16 Jan 2026 Job Information Organisation/Company Itä-Suomen yliopisto Department The Faculty of Science, Forestry and Technology, Department of Technical Physics Research Field Engineering
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at the University of Helsinki is looking for highly skilled and motivated applicants for a PhD scholarship focused on choline in plant-based foods. You will join the research group “Food quality and safety: lipids
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safety: lipids, vitamins and other bioactive compounds” and work across the fields of food chemistry, food technology and nutrition. Research objectives The primary objective of the PhD project is to
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Website https://academicpositions.com/ad/university-of-jyvaskyla/2026/4-doctoral-resear… Requirements Research FieldComputer scienceYears of Research Experience1 - 4 Research FieldComputer scienceYears
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requirements of the doctoral programme at the hosting institution Have a strong interest in ageing and digitalization Possess good written and spoken English skills Please see the descriptions on http
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https://academicpositions.com/ad/tampere-university/2026/doctoral-researcher-2-… Requirements Research FieldComputer scienceYears of Research Experience1 - 4 Research FieldComputer scienceYears
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scholarship focused on the available niacin in plant-based foods. You will join the research group “Food quality and safety: lipids, vitamins and other bioactive compounds” and work across the fields of food