147 parallel-processing-bioinformatics "https:" positions at Nature Careers in Denmark
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and technical-administrative staff and you have a flair for establishing collaborative relationships. Read more about the Department of Food Science at: https://food.au.dk/ The place of work is
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provides excellent opportunities to explore the intersections between these disciplines. Read more here: https://www.sdu.dk/en/om-sdu/institutter-centre/fysik_kemi_og_farmaci/ominstituttet Application
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electroencephalographic (EEG) recordings of frequency-tagged steady-state visual evoked potentials (SSVEPs), the project will assess processing of attended and unattended colors in healthy adults performing a feature-based
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part of DTU’s Tenure Track program. Read more about the program and the recruitment process here . You can read more about career paths at DTU here . Further information Further information may be
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on the city and the university please follow this link: https://international.au.dk/ The place of work is Department of Biology, Section for Microbiology, Ny Munkegade 116, 8000 Aarhus C. Application procedure
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of these two processes. As part of the project, the postholder will undertake two research stays abroad, in France and the UK, to work within collaborative laboratories. Your profile Applicants should hold or
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incomplete applications will not be considered. Assessment Shortlisting will be used as part of the initial selection process. Assessment of shortlisted applications will be done under the existing Appointment
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(programming, digital signal processing, modelling, statistics) is sought. The project involves collaboration with Prof. Marco Steinhauser (University of Eichstätt-Ingolstadt, Germany) and Dr. Ramakrishna
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with a yearly uptake of 160 students in total. Please refer to http://mbg.au.dk/ for further information about The Department of Molecular Biology and Genetics and to https://nat.au.dk/ and http
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and tissues. iPSC models with focus on adipocytes / adipose tissue. In vitro transcription, lipid nanoparticle formulation, microfluidic mixing and process optimisation. Designing, delivery and