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diets The primary objective of the PhD project is I) to investigate the impact of substituting animal-based meat for plant-based analogues on iron and zinc digestibility, intake and status? II) to predict
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university, seeks top students for attractive PhD stipends. The call is open until 1 February, 2026, with the earliest start date, 1 May, 2026. Please find more details and apply at https://math.au.dk/en/about
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premier master's graduate to join our growing software architecture team in the context of the Marie Curie Doctoral Network NEWTON. The ideal candidate will be conducting cutting-edge research
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at the department. The main supervisor will be Professor Karsten Rottwitt, DTU Electro. Responsibilities and tasks Research into generation of photon pairs and entangled photons, using four wave mixing. The overall
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process at https://employment.ku.dk/faculty/recruitment-process/ . Questions For specific information about the PhD scholarships, please contact the principal supervisor Professor Mogens Brøndsted Nielsen
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research in a wide range of mathematical disciplines and has three study programmes: mathematics (including a specialization in statistics at the master level), mathematical economics, and mathematics
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, both written and spoken will be preferred. You must have a two-year master's degree (120 ECTS points) or a similar degree with an academic level equivalent to a two-year master's degree. Approval and
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: https://www.cbs.dk/en/research/phd-programmes/admission In addition to the project description, copies of the following must be included: diploma for bachelor's and master's degree or other certificates
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(or equivalent) for the master's thesis according to the Danish 7-point grading scale (https://ufsn.dk/english/education/recognition-and-transparency/ ) • have a weighted grade point average of at least 8.2 on the
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the food systems. The results generated in our projects contribute to improving the evaluation of food quality and safety and thereby to secure healthy and safe diets. Phd project The primary objective