151 information-security-"https:"-"https:"-"https:"-"https:"-"https:"-"DFG-TRR" positions at Macquarie University in Australia
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), Sydney About the Role The Department of Applied Finance at Macquarie University Business School (MQBS) is seeking a Lecturer/Senior Lecturer to join our dynamic team of scholars. Candidates in field
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PRIMARY DETAIL A fantastic opportunity for a clinical audiologist/ clinical educator to work in a unique environment where client-focused care is seamlessly integrated with evidence-based audiology
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, Wallumattagal Campus, North Ryde Are you a skilled investigator with a passion for fairness, procedural integrity, and student wellbeing? Macquarie University is seeking a Senior Misconduct Investigator to join
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PRIMARY DETAIL Casual chefs needed to support kitchen operations across venues, preparing quality food in a collaborative team at Lakeside Hotel. THE ROLE Lakeside Hotel and Conference Centre is
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, North Ryde Inspire future generations. Lead with cultural capability and purpose. Strengthen pathways to higher education for Indigenous students across NSW. Walanga Muru is seeking an experienced and
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: From $86,087 to $97,879 p.a. (HEW 5), plus 17% employers superannuation and annual leave loading • Location: Macquarie University (North Ryde) location The Role The Clinical Trials Associate (CTA) is
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team with hybrid working arrangement. The Role The Accounts Receivable team within Finance Shared Services is seeking a Revenue Assistant to assist with the collection and management of student fee
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PRIMARY DETAIL The Finance Business Partner provides strategic and analytical advice and reporting to portfolio leaders translating complex financial data into actionable intelligence that supports
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Excellent presentation and personal hygiene Thorough knowledge of Food Safety regulations Ability to work unsupervised Ability to work a flexible roster including weekends and evenings The right to work in
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required for the smooth operation of the kitchen through preparing, cooking and serving food Safety and cleanliness of kitchen equipment and surroundings Quality and Consistent Food Preparation and Cooking