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, based in the Department of Anatomy and Neuroscience at University College Cork, investigates the cellular and mitochondrial mechanisms that regulate dopaminergic neuron vulnerability in ageing and
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48 Months, Fixed Term Full-Time Post Position Summary This project, based in the Department of Anatomy and Neuroscience at University College Cork, investigates the cellular and mitochondrial
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clinical, lifestyle, cognitive, metabolic and other biological datasets arising from the cohorts, working closely with collaborators to generate mechanistic insights and high-impact publications. Key
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). To engage in the wider research and scholarly activities of the research group, School or College. To interact closely with postgraduate research students who are studying for a Masters or a PhD and possibly
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-depth understanding of Irish people’s attitudes, beliefs and values related to climate change. The project is led by Dr Niall Dunphy and Dr Breffní Lennon. CLIMATUDE will map the knowledge and perceptions
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. Currently, the Cereal and Beverage Science Research Group (CBSRG) consists of 1 Senior Research Co-Ordinator - Lab Manager, 1 Senior Postdoc, 1 Postdoc, 1 Research Assistant, 5 PhD students, and 1 MSc student
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change. The project is led by Dr Niall Dunphy and Dr Breffní Lennon. CLIMATUDE will map the knowledge and perceptions of Irish people relating to climate change and its societal implications. It will
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the wider research and scholarly activities of the research group, School or College. To interact closely with postgraduate research students who are studying for a Masters or a PhD and possibly have an
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project coordination and industrial engagement. The Intelligent Efficiency Research Group (IERG) The Intelligent Efficiency Research Group (IERG) at University College Cork is an award-winning team of PhD
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-winning team of PhD and master’s researchers advancing the next generation of energy efficiency and intelligent systems for industrial applications. Based within the School of Engineering and Architecture