Sort by
Refine Your Search
-
Listed
-
Employer
-
Field
-
employment The position is for a 2-year period starting 15 July 2026. Job description The post doc will join Kasper R. Andersen’s research group working on structural and functional analysis of plant receptors
-
will be available for a 2-year period. You will be part of a research environment focusing on interaction between crop growth, soil fertility, and the nutrients turnover in agricultural soils. You will
-
will be available for a 2-year period. You will be part of a research environment focusing on interaction between crop growth, soil fertility, and the nutrients turnover in agricultural soils. You will
-
thereafter. The position is a fixed-term full-time position for 22 months. The department of Biomedicine prioritises diversity and a good work environment, as this is a prerequisite for groundbreaking research
-
-2026 or as soon as possible thereafter. The position will be available for a 2-year period. You will be part of a research environment focusing on soil management and soil fertility in the context
-
thereafter. The position is a fixed-term full-time position for 24 months/ 2 years. The department of Biomedicine prioritises diversity and a good work environment, as this is a prerequisite for groundbreaking
-
) This position centers on directed laboratory evolution of defined microbial communities under controlled bioelectrochemical conditions. You will run evolution experiments with constructed consortia, track
-
Job Description We are seeking a highly motivated postdoctoral researcher to join the Digital Biotechnology Lab at the Center for Translational Protein Design (DTU Bioengineering) as part of a newly
-
-2026 or as soon as possible thereafter. The position will be available for a 2-year period. You will be part of a research environment focusing on soil management and soil fertility in the context
-
diseases (CMD). The Postdoc will be part of the Research group for Gut, Microbes and Health at DTU National Food Institute. We investigate how diet and environmental factors in the gut affect the composition