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of incorporating sensors, spectroscopy, imaging, and machine learning techniques into the postharvest processing workflows and/or pre-harvest evaluation of food quality and safety. The participant will have the
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computer programming. Learning to approach novel analytical problems with effective and appropriate solutions. Preparing briefings, technical reports, and manuscripts for publication in professional journals
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. Learning Objectives: The selected fellow in this project will have the opportunity to contribute and advance their knowledge and skills in wood products carbon related research that will involve maintaining
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