Sort by
Refine Your Search
-
(DCJS), aims to reduce shooting victimization in high-need communities by supporting local law enforcement, prosecutors, and probation departments utilizing evidence-based policing strategies. The Digital
-
. The primary focus will be on the execution of study protocols by performing clinical tasks such as bio-sample collection (saliva, urine, blood), preparation, and storage, as well as participant care insofar as
-
. This includes designing and optimizing data pipelines, preparing data sets, and managing program-specific databases. Reporting & Visualization: Perform statistical analysis and create compelling data
-
employees, other management team members and general public Assist in training and supervising students on all food procedures for both front and back of the house of operation Bring Creativity
-
high chemical stability for efficient PFAS capture and degradation. Because PFAS possess exceptionally strong C–F bonds, their remediation requires innovative materials capable not only of high
-
community committed to advancing high-impact research and scholarship; help fulfill teaching needs; support student-centeredness; demonstrate integrity and ethics; and work collaboratively. The ideal
-
and intercession. Large institute events may require additional hours (such as commencement (graduation) and Imagine RIT Festival). We want you to be part of a high-energy dining team who depends
-
maintaining industrial and domestic sewing and serging machines Familiarity with costume history, design, and wardrobe maintenance Familiarity with OSHA and ANSI standards. Operation of a computer and assigned
-
are met. Performs other duties as assigned. Required Qualifications High School Diploma or GED 1-3 years of catering or restaurant experience 1-3 years in a supervisory position Ability to work in a team
-
and other necessary meetings to provide good communication among all employees involved in Catering Other duties as assigned. Required Qualifications High School Diploma or GED 1-3 years of catering