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fermentation of alternative dairy ingredients. You will work with postdoctoral researchers to conduct laboratory experiments, implement automation workflows, and manage experimental data within an industry
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mechanistic understanding of starter cultures, enzymes, and microbial metabolism during fermentation and ripening. Research Direction The work directly supports sustainable food production while addressing
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Join ValgepeaLab to advance sustainable biomanufacturing! We are seeking a creative and motivated Postdoc to lead metabolic engineering of acetogen cell factories for gas fermentation in
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sustainable biomanufacturing! We are seeking a creative and motivated Postdoc to lead metabolic engineering of acetogen cell factories for gas fermentation in collaboration with local partners. ABOUT THE LAB
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We are looking for an ambitious postdoctoral researcher to advance the integration of microbial biodiversity and data-driven innovation for next-generation food fermentation within the MIND
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Staff Job Description The postdoc will design and execute fermentation experiments (submerged and solid-state), optimize media and process conditions (DoE/RSM), and scale workflows from bench to pilot
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fermentation and bioprocess facilities. You will join the Synthetic Microbiology Laboratory specialising in engineering ultra-fast microbial chassis for sustainable biomanufacturing. The team is best known
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grants: In vitro fermentation and gut microbiome analyses of different varieties and food preparation of quinoa breeding lines and varieties. In vitro fermentation and gut microbiome/metabolomics/cell
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, fermentation lab, a murine facility, platform for studies of microbial regulation of GHG release and a small-scale pilot plant for processing of food, incl. a microbrewery. Additionally, KBM has a strong
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monthly salary: (depending on previous eligible experience) at least: € 5.014,30 (payable 14 times per year) Responsibilities The postdoctoral position in "Fermentation and Biotransformation in Food