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CIIMAR - Interdisciplinary Center of Marine and Environmental Research - Uporto | Portugal | about 2 hours ago
suplementos alimentares a partir de compostos de plantas dunares com impacto na sinalização BDNF-TrkB”, with reference COMPETE2030-FEDER-00686600 (no. 15759), funded by the European Regional Development Fund
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EdgeOnVespa (NORTE2030-FEDER-02972100), co-funded by the European Regional Development Fund (ERDF) through the financial support of the Portuguese Innovation and Digital Transition Program (PITD 2030
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the scope of R&D projects NEUROEPIMARK - Developing epigenetic biomarkers addressing neurotoxic contaminants. The complete notice is in 'Additional Information'. Where to apply E-mail jpereira@ua.pt
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Description ANNOUNCEMENT Nº10/2026/BI National Institute for Agrarian and Veterinary Research, I.P. (INIAV) – Vairão Research Grant within the scope of the project ApTAsense: Development of an aptamer-based
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offer you a stimulating and pleasant working environment, with the utmost respect for academic freedom, commitment, critical thinking and personal development. For more information please contact Prof. dr
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proven at the time of signing the contract. or - To be enrolled in a non-academic degree course integrated in the educational project of a higher education institution, developed in association
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(Article 6 of FCT Regulation no. 950/2019), in the frame of the R&D project “ECOcrete3D – Development of new concrete formulations incorporating municipal solid waste incineration residues
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carried out at the premises of the Department of Sport Sciences, Exercise and Health – DCDES (ECVA) and the Centre for Transdisciplinary Studies for Development – CETRAD of the Universidade de Trás-os
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paragraph 3 of Article 4 of Decree-Law No. 74/2006, in its current wording, provided that, under subparagraph e) of Article 3 of RBI-FCT, they are developed in association or cooperation between the higher
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course, Article 6, Regulation No. 950/2019 of the Fundação para a Ciência e a Tecnologia, in Biological Sciences, in the frame of the R&D project ReNUT - Development of hypoallergenic almond-based flours