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initiative at Chalmers University of Technology . About us The position will be based in the Biotechnology and Plant-Based Food group , where research focuses on microbial innovation, fermentation science, and
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interdisciplinary approaches. Today, in addition to general bacteriology, we work with applications of various nanomaterials in biomedicine and biotechnology, metabolic engineering of microbial cell factories and
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bacteriology, we work with applications of various nanomaterials in biomedicine and biotechnology, metabolic engineering of microbial cell factories and experimental evolution. Our work is focused on societal
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