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Biochemistry (IPB, https://www.ipb-halle.de/en/ ) the following position is to be filled ideally on October 1st, 2027: Full Professor (Chair, W3) of Chemistry of Natural Products and Bioactives und Director at
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ability to integrate multidisciplinary data to drive scientific discovery and innovation. RESPONSIBILITIES Lead discovery and characterization of novel natural products with antibacterial or other bioactive
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offers greater added value. This project proposes to intensify the culture of an oleaginous diatom (Staurosira sp. NCC182) and the fractionation of its lipid content. This diatom produces bioactive lipids
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, Biological Sciences, Biomedical Engineering or similar, with a final classification equal to or greater than 17 points. Practical knowledge on the characterization of bioactive compounds. Knowledge of cell and
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products with antibacterial or other bioactive properties. Direct and oversee bioassay development, screening, and hit validation efforts. Manage compound isolation, purification, and structure elucidation
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technical assistant in Biology, Biochemistry and Cancer Research. The candidate will join our multi-disciplinary team and focus on the development and performance of modern assays to evaluate bioactive
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–cell coupling while opening the way toward multifunctional neural interfaces. Beyond their role as simple electrodes, PEDOT:PSS can act as an active platform capable of storing and releasing bioactive
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Description We invite applications for a fully funded PhD position within the DFG Priority Programme SPP2389. https://tu-dresden.de/mn/biologie/allgemeine_mikrobiologie/spp2389?set_language=en
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demonstrated expertise in dairy processing, dairy regulations, bioactive properties, food safety, structure-function relationships, sustainable dairy processing, and other related fields. The position should
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bioactive molecules and chemical probes. Applicants should have demonstrated productivity within their area of expertise and the potential to build a nationally recognized, externally funded research program