Sort by
Refine Your Search
-
Listed
-
Category
-
Country
-
Program
-
Field
-
(Reference REQUIMTE 2026-22) is available at REQUIMTE, at the project “WHEATBIOME - Unravelling the potential of the wheat microbiome for the development of healthier, more sustainable and resilient wheat
-
Università degli Studi della Tuscia - Dipartimento di Scienze Agrarie e Forestali – DAFNE | Italy | 8 days ago
Offer Description Characterization and validation of pre-breeding lines for resistance to the main durum wheat pathogens (rusts and Fusarium spp.) in combination with abiotic stresses Where to apply
-
@nmbu.no Where to apply Website https://universitypositions.eu/jobs/301028446-phd-scholarship-on-wheat-drought-… Requirements Research FieldEnvironmental scienceEducation LevelMaster Degree or equivalent
-
will be responsible for performing laboratory, greenhouse, and field experiments related to wheat seed biology, specifically addressing issues such as low falling numbers, late maturity alpha-amylase
-
The spring wheat, specialty wheat, and canary seed breeding group in the Crop Development Centre works as a team to deliver improved crop varieties to support farmers and the agriculture industry in
-
- Associate Professor, 290-NN_FACULTY - Professor, 395-NN_FACULTY - New Tenure-Track - Pre-Academic Year Business Title: James Cook Endowed Chair in Wheat Research – Weed Scientist Employee Type: Faculty
-
metabolomics and transcriptomics data, particularly in wheat. The researcher will be responsible for the integration and analysis of omics datasets, the preparation of scientific reports, and the drafting
-
of Crop and Soil Sciences, you will be responsible for performing laboratory, greenhouse, and field experiments related to wheat seed biology, specifically addressing issues such as low falling numbers
-
to establish an integrated modified pressure processing production pathway for wholemeal wheat and wheat-free bread-making. The candidate will be involved in three work packages that address the set-up
-
to conduct standard agricultural field maintenance practices such as land preparation, planting, spraying, and harvesting of corn, soybean, wheat, grain sorghum, and forages in areas that will be utilized