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Your Job: The yield decline of second wheat is often attributed to root senescence caused by infection with Gaeumannomyces graminis var. tritici (take-all). However, recent research indicates
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Position Details Position Information Job Title Student Wheat Research Technical Assistant Appointment Type Student Employee Job Location Corvallis Position Appointment Percent 100 Appointment Basis
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Your Job: The CROP (Combining ROot contrasted Phenotypes for more resilient agro-ecosystem) project aims to estimate the beneficial impact of combining contrasting wheat root phenotypes in the same
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Università degli Studi della Tuscia - Dipartimento di Scienze Agrarie e Forestali – DAFNE | Italy | about 2 months ago
Offer Description Characterization and validation of pre-breeding lines for resistance to the main durum wheat pathogens (rusts and Fusarium spp.) in combination with abiotic stresses Where to apply
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The employees' main responsibility will be to collect wheat and soybean insect and disease information in western Minnesota farm fields by daily travel to sample sites. The employee will work as part of a team of
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(Reference REQUIMTE 2026-22) is available at REQUIMTE, at the project “WHEATBIOME - Unravelling the potential of the wheat microbiome for the development of healthier, more sustainable and resilient wheat
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STEM OPT training program. This position is in-person. The candidate is expected to conduct diagnostics of mycotoxins produced by fungi, especially Fusarium species, to support the U.S. Wheat and Barley
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development. In the frame of a third party funded research project, we are looking for a PhD Student to work on and develop breeding strategies to mine comprehensive winter-wheat populations: Your tasks: Curate
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to conventional parameterization of vegetation and stomatal dynamics. Do you want to know more about LIST? Check our website: https://www.list.lu/ How will you contribute? You will extend the VOM to simulate wheat
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. Desired Appointment Dates. Start: June 1, 2026 The successful candidate will support agronomic plant breeding programs at the University of Minnesota, including Barley, Oat, Soybean, and Wheat, to identify