Sort by
Refine Your Search
-
Listed
-
Category
-
Program
-
Field
- Medical Sciences
- Economics
- Materials Science
- Computer Science
- Biology
- Business
- Education
- Engineering
- Psychology
- Science
- Social Sciences
- Arts and Literature
- Mathematics
- Chemistry
- Physics
- Environment
- Design
- Linguistics
- Sports and Recreation
- Law
- Electrical Engineering
- Humanities
- Earth Sciences
- Philosophy
- 14 more »
- « less
-
are sought-after leaders in a rapidly evolving global workforce. The ideal candidate will be a creative, data-driven professional with a proven track record of successful program development, team leadership
-
that are directed toward successful achievement of patient care outcomes, maximizing the patients involvement in their own plan of care, improving services levels, reducing the length of hospitalization and
-
, design, development, implementation, functionality and evaluation of integrated health system information technologies that support and enhance health system practice, administrative and management needs
-
Consumer Sciences, Clinton County Department: FAES | Fairfield County This position is located in Clinton County, OH. The Program Coordinator will work collaboratively with the Clinton County Extension staff
-
to clinical service and clinical teaching with the remainder devoted to didactic and laboratory teaching, and to developing research/scholarship, including collaboration with other scientists, advising
-
, including cancer risk, epidemiology (such as tobacco-related research), and health outcomes. The goal of the program is to prepare the next generation of independent cancer researchers through mentorship
-
for clinical areas of the Sports Medicine Center. The Sports Medicine Center is a multi-disciplinary outpatient program that provides health care for athletes and physically active people of all abilities
-
therapeutics from drug design through development and validation; 2) tissue engineering and stem cell biology; and 3) molecular medicine and systems biology. The strategic growth plan for the Department
-
the development and implementation of a nationally competitive program in (area of research); develops and tests hypotheses; develops and implements new research techniques and methodologies in the laboratory
-
quality standards; requisitions food and food related products; manages responsibility for sanitation plan where appropriate and assists with policies and procedures development/management. Acts as