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well as system content. Medical terminology, coding, and third-party reimbursement experience. Ability to work in multiple systems for assigned tasks, management, and reporting. Strong problem-solving and
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; participates in evaluating patients for compliance related to protocol; assists with collecting, extracting, coding, and analyzing clinical research data; generates reports and reviews to ensure validity of data
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for dining unit; assumes responsibility for sanitation plan and procedures in accordance with HACCP and all applicable food codes and practices; assists Executive Chef with menu forecasting and purchasing
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. May perform daily balancing, coding and charge entry procedures related to cash posting. Minimum Qualifications High school diploma or equivalent. Background in registration and customer service
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veterans and disability. As required by Ohio Revised Code section 3345.0216, Ohio State will: educate students by means of free, open and rigorous intellectual inquiry to seek the truth; equip students with
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) as a level 4 epilepsy center. It provides state-of-the-art diagnostic and treatment services to adults with seizures. Clinical services span outpatient clinics, EEG, EMU, and continuous video EEG
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; assumes responsibility for sanitation plan and procedures in accordance with HACCP and all applicable food codes and practices; assists Executive Chef with menu forecasting and purchasing; performs
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. The practice has an established referral network with existing multidisciplinary collaborations and includes two other partners in reconstructive surgery, a dedicated nurse practitioner, state of the art video
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of quantitative and qualitative data collection protocols and instruments, provides technical assistance for the development and coding of measures; reviews Electronic Health Record (EHR) data received from
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in the medical record system to apply Medicare research coding when applicable and move research specific charges to the research account, assist in the maintenance of research timelines in the medical