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The Department of Food Science, Aarhus University (Denmark), invites applications for a 36-month postdoc position to work the physical chemistry of food proteins, in particular their structure
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advice of the highest quality within building design and processes, building construction and safety, building energy and installation, solid mechanics, fluid mechanics, materials technology, manufacturing
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construction and safety, building energy and services, solid mechanics, fluid mechanics, materials technology, manufacturing engineering, engineering design and thermal energy systems. Technology for people DTU
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PhD degree (or equivalent) in Environmental Engineering, Industrial Ecology, Design for Sustainability, Circular Economy, Remanufacturing, or a closely related field Experience with developing digital
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quality within building design and processes, building construction and safety, building energy and installation, solid mechanics, fluid mechanics, materials technology, manufacturing engineering
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A postdoc position in the Torben Heick Jensen lab, Aarhus University, Denmark: Mammalian Nuclear ...
to molecular biology and bioinformatics approaches. Collaboration with structural biologists is possible. Your profile Applicants should hold a PhD in Molecular Biology, Biochemistry, Cell Biology, Genomics
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Do you have a computational background and interest in developing novel tools for integrating structural biology data to understand regulation of disordered regions of proteins? Then the Viennet lab
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outstanding drive and excellent scientific achievements. Required qualifications: Practical experience with fabrication of optical nano- and micro-structures such as PICs. Practical experience with optical
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for a Postdoc position focused on process scale-up and industrial implementation of carbon capture technology derived from PET plastic Waste. The project is part of the research project “VPX BAETA Carbon