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. • Completion of Virginia Tech’s Fiscal Training Program Pay Band 3; Salary Overtime Status Non-Exempt: Eligible for overtime Appointment Type Regular Salary Information Commensurate with Experience Hours per
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record of effective teaching in higher education, e.g., through end-of-semester teaching evaluations and/or peer reviews. • Engagement in academic program leadership and/or leadership of professional
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with school and program recruitment committees; for example, communicating with some schools' student ambassador programs and managing the scheduling of auditions with faculty for admission
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Job Description The College of Agriculture and Life Sciences (CALS) at Virginia Tech invites applications for the position of Director of the Agricultural Technology (AT) Program, a two-year
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Job Description The program manager for the Commonwealth Cyber Initiative (CCI) Southwest Virginia node will perform program management duties that include the planning, implementation, and
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candidate will be expected to foster excellence in research, education, mentoring, and service; strengthen internal and external partnerships; support innovation and industry connections across all program
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experience. • Graduate of an accredited culinary program with a minimum of an AOS degree or equivalent experience. • Considerable knowledge of commercial kitchen and food service operations. • Prior experience
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primary commitment to the instructional mission of the department, including graduate and undergraduate teaching, curricular and program development, and the design and integration of innovative and
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to synthesize and interpret applicable federal, state, corporate, university or private regulations, or comparable legal/regulatory program experience to ensure compliance. Pay Band 4 Overtime Status Non-Exempt
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overnights and weekends. Demonstrated ability to lead a program including goal setting, evaluation, and planning. Ability to communicate with key managers as well as all staff members. Preferred Qualifications