730 computer-programmer-"FEMTO-ST"-"FEMTO-ST-institute"-"FEMTO-ST" positions at University of Virginia
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certification required. Must successfully complete the Society of Gastroenterology Nurses Association (SGNA) Associates Program which will grant recognition as a GTS (GI Technical Specialist) within 60 days
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. In addition to the above job responsibilities, other duties may be assigned. MINIMUM REQUIREMENTS FOR LICENSED PRACTICAL NURSE: Education: Graduated from an accredited Licensed Practical Nurse Program
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. In addition to the above job responsibilities, other duties may be assigned. MINIMUM REQUIREMENTS FOR LICENSED PRACTICAL NURSE: Education: Graduated from an accredited Licensed Practical Nurse Program
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generated by nursing research. In addition to the above job responsibilities, other duties may be assigned. MINIMUM REQUIREMENTS Education: Graduate of an accredited nursing program required. Bachelor
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applicable, Post-operative phase including immunosuppressive therapy and effects, Potential research protocols of the transplant program, Candidate/family/legal guardian responsibility throughout
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healthcare and financial needs Retirement through the Virginia Retirement System Tuition and professional development benefits Employee wellness program featuring activities to earn up to $500/year Selected
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the preparation of study reports, presentations, and publications MINIMUM REQUIREMENTS Education: Graduate of an accredited nursing program required. Experience: 1 year of relevant experience required. Licensure
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the professional development of others. In addition to the above job responsibilities, other duties may be assigned. MINIMUM REQUIREMENTS Education: Master of Science in Nursing from accredited nursing program or
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outreach programming on a college campus. PREFERRED QUALIFICATIONS Doctorate in Counseling or Clinical Psychology from an APA accredited university program, and completed APA Accredited internship Experience
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, the Career Events Assistant will: Events – support all aspects of career events, including: coordinating program dates, securing locations, purchasing, materials prep, facilitating venue/space set-up, catering