76 structural-engineering-"https:"-"https:"-"https:"-"https:"-"https:" positions at University of Vermont Medical Center
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Job Description: The Maintenance Worker II position requires an individual that is responsible for daily rounds throughout the complex noting and repairing all items logged at each department location. The individual also will be involved with other day to day operational projects and assist...
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complex patient populations. Ability to assess and intervene in psychosocial, mental health, and chronic care situations. Familiarity with Medicare, Medicaid, and insurance structures. 2. Communication
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of an accredited school of radiologic technology approved by CAHEA/JERCT. ARRT certified and licensed with the State of Vermont. EXPERIENCE: ARRT certified and hold a current license with the State of Vermont.
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for diagnosis of disease. MINIMUM REQUIREMENTS: High School graduate or equivalent Graduate of an approved CAHEA/JRCT school of Radiologic Technology, or a two year allied health equivalent ARDMS (American
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analysis. Familiarity with foodservice technology systems is important for using data to inform decisions and drive continuous improvement. Excellent written and verbal communication, interpersonal, and
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. Good verbal communication and customer service skills required. 8. Readily learns and applies new procedures and technology. 9. Some prior knowledge of special diets preferred. 10. Requires detailed
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Unit Description: The role of the registered nurse in ambulatory primary care is the engine and heart of patient care as it has a primary focus referred to as telephone triage which is managing a
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technology program in a CAHEA approved school and certification by the ARRT or its equivalent. Current Vermont unrestricted State license to practice radiologic technology. Demonstrated competence as a
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$3/hour Weekend $2/hour (in addition to any applicable Evening or Night differentials) JOB QUALIFICATIONS Satisfactory completion of a formal radiological technology program in a CAHEA approved school
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. Good verbal communication and customer service skills required. 8. Readily learns and applies new procedures and technology. 9. Some prior knowledge of special diets preferred. 10. Requires detailed