275 engineering-computation-"https:"-"https:"-"https:"-"https:"-"https:"-"https:"-"BioData" positions at University of Vermont Medical Center
Sort by
Refine Your Search
-
Listed
-
Category
-
Program
-
Field
-
completed a New York State Department of Health-approved training program, with current HHA certification. They should demonstrate emotional maturity, physical and mental stability, and be able to communicate
-
at CVPH main campus with assignments to Ambulatory Surgery Center. QUALIFICATIONS: 1. High school graduate or equivalent. 2. Graduate of a surgical technology school. 3. CST certification required. 4
-
, able to set priorities and adept at handling multiple tasks simultaneously. •Projects a professional image in appearance and behavior. •Keyboarding experience and computer knowledge required.(Microsoft
-
certification or ability to acquire. 4. Computer knowledge or willingness to learn computer skills. 5. Previous acute bedside hospital experience as Clinical Assistant, Nurse Aide, or EMT within the past 2 years
-
terminology. Previous experience as a Medical Assistant or Graduate of Allied Health or similar program required. Knowledge of medical practice management and/or electronic medical records systems required
-
or equivalent. Graduate of a certified CAAHEP school of Diagnostic Medical Sonography, Radiologic Technology or a two-year allied health equivalent. Must be ARDMS registered with an ABD or OB/GYN credential
-
an effective occupational therapy program based upon physical assessment, sound judgment and psychological sensitivity. Maintains a high level of professional expertise and assumes responsibility
-
on Education for the Physician Assistant (ARC-PA) approved program (prior to January 2001 – Commission on Accreditation of Allied Health Education Programs). Current certification by the National Commission
-
improvement, and the continued growth of the REI program Function as an integrated member of our multidisciplinary team and play a central role in patient evaluation, fertility treatment cycle management, and
-
service skills required. 8. Readily learns and applies new procedures and technology. 9. Some prior knowledge of special diets preferred. 10. Requires detailed attention and familiarity with proper patient