730 computer-science-programming-languages-"FEMTO-ST"-"FEMTO-ST" positions at University of Southern California
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strongly preferred. Pref Demonstrated knowledge of high-level computer literacy with practice management scheduling systems preferred. Pref Bilingual: Spanish, Chinese and other languages preferred. Required
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information and formulates nursing diagnosis. PLAN Maintains problem list, medication list and allergies list when indicated. INTERVENTION Administers medications as ordered and completes re-assessments as
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terminology. Pref Demonstrated knowledge of high-level computer literacy with practice management scheduling systems preferred. Pref Bilingual: Spanish, Chinese and other languages preferred. Required Licenses
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students. Qualifications: Required: PhD in Computer Science, AI, Data Science, Statistics, or related. Strong skills in machine learning and deep learning, with a fundamental understanding of LLMs
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Minimum Field of Expertise: - Ability to comprehend contract language. - Facilities maintenance and contract administration - Demonstrated skill and ability to draft requests for proposal and contractual
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. Maintain inventories. Maintain cleanliness of facilities. Maintain kitchen sanitation program. Comply with standard food handling and sanitation procedures. Adhere to department service standards and to all
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range of duties in support of our kidney research program. The duties include mouse husbandry procedures including, but not limited to, maintenance of breeding colonies, weaning of litters, mouse
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team and clinical programs across a matrix organziation. This role ensures full compliance with all regulatory and program requirements while advancing initiatives that improve patient outcomes, optimize
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Under the direction of the Clinical Imaging Informatics Director, the Imaging Systems Architect is responsible for the Imaging System's design, integration, and technical guidance across all imaging
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assigned. Maintain inventories. Maintain cleanliness of facilities. Maintain kitchen sanitation program. Comply with standard food handling and sanitation procedures. Adhere to department service standards