141 engineering-computation-"https:"-"https:"-"https:"-"https:"-"https:" positions at University of Saskatchewan
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), and demonstrated skills using computers and Microsoft Office Suite (e.g., Excel, Word, PowerPoint, Visio). Must have the capability to learn university information systems Effective verbal and written
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desired results Ability to problem-solve, think, and act strategically and creatively Proficiency in contemporary computer applications and knowledge of social media and web platforms (e.g., Zoom, Microsoft
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Primary Purpose: The primary role of the Research Coordinator is to lead the coordination, communication, and completion of project deliverables related to program of research for the Dean
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, economics, computer science, or related discipline is required. Experience: Demonstrated expertise in econometrics and data analysis Experience working with large, complex datasets Proficiency in scientific
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program of research and scholarship is also required. Interested candidates must submit a complete application package including: cover letter explaining their interest in the position detailed curriculum
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(root phenotyping systems) and computational tasks (genomics). Nature of Work: The successful candidate will pursue research related to root system functionality and its role in plant breeding systems
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recognized post-secondary administrative program diploma is required. A business administration certificate or an undergraduate degree in a related field would be considered an asset. An equivalent level of
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Qualifications Education: Red Seal Journeyman’s Cook Certificate required. Completion of a relevant culinary or hospitality program will be considered an asset. A combination of experience and education may be
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and/or high school students Demonstrated ability to identify funding sources and prepare funding proposals to support new program recommendations. Strong judgment and initiative, tact and diplomacy in
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culinary or hospitality program will be considered an asset. A combination of experience and education may be considered. Licenses: A Food Safe Certificate is required. WHIMIS Certificate is required