852 parallel-and-distributed-computing-"Meta"-"Meta" positions at University of Oklahoma
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professionally handle situations. Ability to accurately read and understand written materials and instruction. Basic computer skills. Ability to work a flexible schedule including nights, weekends, and holidays
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to communicate effectively verbally and in writing. Strong attention to detail. Strong customer service and interpersonal skills. Working Conditions: Physical: Sit for prolonged periods of time. Use of a computer
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Conditions: Physical Requirements: Sitting for prolonged periods. Communicate effectively and listens. Engage in repetitive motion. Use of computer and telephone. Environmental Requirements: Standard Office
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initiatives Aptitude for excellent customer service Working Conditions: Communicate effectively. Engage in repetitive motion. Use of computer and calculator. Standard office environment. Departmental
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application and processing questions to students and parents. Provides general office and administrative support by performing various data maintenance, reception, records activities, information distribution
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, reception, records activities, information distribution, correspondence, and other related support duties. Performs other duties as assigned to ensure the overall successful operation of the department. Job
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Certifications: None Working Conditions: Physical: Sit for prolonged periods. Communicate effectively and listens. Engage in repetitive motion. Use of computer and telephone. Stand, stoop, bend, and reach
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patients. Prepares and enters healthcare providers schedules into the computer. Coordinates schedules as directed to patient requiring multiple services. Greets patients as they come into the clinic
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of time doing work on a computer and via the telephone Must be able to engage in repetitive motions, communicate, including expressing oneself or exchanging information with others; see, including color
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. Basic math and computer skills. Certifications: Ability to obtain a Food Handlers License Departmental Preference: ServSafe Certification More than 12 months of restaurant kitchen/cooking supervisory