210 structural-engineering-"https:" "https:" "https:" "https:" "https:" "https:" "https:" "Dip" positions at University of Nottingham
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of calculations on a hardware architecture that matches the inherent nature of quantum chemistry electronic structure calculations and with it the opportunity to capture some of the inherent physics, albeit with
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the Manufacturing Technology Centre (MTC), as part of the Advanced Manufacturing Technology Research Group (AMTRG), which leads cutting-edge manufacturing research with a world-unique Omnifactory facility This fully
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This exciting opportunity is based within the Power Electronics and Machines Control Research Institute at Faculty of Engineering which conducts cutting edge research into power electronics
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of Engineering. The BEE Research Group conducts cutting-edge research into low-energy buildings, building performance, retrofit and decarbonisation, indoor environmental quality, and climate-resilient design
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Manufacturing Technology Research Group at Faculty of Engineering which conducts cutting edge research into sustainable high-value manufacturing processes. Vision We are looking for a PhD student who is motivated
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This exciting opportunity is based within the Building, Energy and Environment Research Group at Faculty of Engineering, which conducts cutting edge research into the sustainability of buildings and
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Towards a Flower Waste Biorefinery: Predictive Enzyme Design for Bio-Based Chemicals This exciting opportunity is based within the Faculty of Engineering, which conducts cutting-edge research in
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) Research Group and the Department of Mechanical, Materials and Manufacturing Engineering (M3) and within the Faculty of Engineering at the University of Nottingham. The PEMC is a global leader in power
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This exciting opportunity is based within the Mechanical and Aerospace Systems Research Group at Faculty of Engineering which conducts cutting edge research into thermofluids in applied fields
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explore how salt distribution, structure formation, water management, and flavour release interact during processing, cooking, and consumption. Using advanced characterisation tools alongside sensory and