295 coding-"https:"-"FEMTO-ST"-"L2CM"-"CSIC"-"https:" positions at University of Michigan
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classification with provider and ensure all patients placed in observation classification are notified; For inpatient to observation cases, ensure Condition Code 44 billing requirements are met Communicates with
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judgment in the performance of this service following the Code of Conduct of the appropriate certification board (CNMT, ARRT(N)). Provides appropriate patient care following the Radiology Gold Service
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. Demonstrate proficiency screening for appropriate CPT codes and modifiers based on visit type Communicate with Physicians, Mid-level providers, nursing, and medical assistants to facilitate encounters getting
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data collection and analysis Conduct semi-structured telephone interviews Code and analyze data from semi-structured telephone interviews Required Qualifications* Intermediate Level: A Bachelors degree
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the instrument procedures. Enter test results into laboratory databases. Ensure continuous operation by monitoring the status of reagents, parts, and supplies. Monitor error codes and perform troubleshooting
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/cloud database design. Experience supporting custom or low-code applications; strong backend design and data provisioning skills for analytics platforms. Excellent analytical, problem-solving, project
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for process and business improvement. Experience supporting custom or low-code applications; strong backend design and data provisioning skills. Excellent analytical, problem-solving, project management, and
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, inventory and service charges. Ensure safety is the highest priority and comply with all EHS safety standards and programs. Assure compliance with University purchasing protocols, ADA codes, NCAA and Big Ten
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the manager with all hiring, evaluation, counseling, and termination of staff. Maintains safety standards to assure compliance with university, state and federal codes or regulations Responsible for employee
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Nursing or other team members. Identify and address food allergies/intolerances, including those not coded in systems, and communicate effectively with kitchen and clinical staff. Provide basic nutrition