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Transformation program that seeks to increase equity in STEM fields through collaboration (https://www.umass.edu/advance/home). For more information on work-life balance at UMass Amherst, see https
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Transformation program that seeks to increase equity in STEM fields through collaboration (https://www.umass.edu/advance/ ). For more information on work-life balance at UMass Amherst, see https://www.umass.edu
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Qualifications (Knowledge, Skills, Abilities, Education, Experience, Certifications, Licensure) Associate Degree from an accredited Medical Assistant Program OR successful completion of certification exam
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of the appointment start date through a recognized program approved by the University of Massachusetts (i.e. ServSafe). Knowledge of the standard methods and techniques used in food handling, storage, preparation
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respective activities. Demonstrates commitment to delivering top service and polished presentations standards in all aspect of events and technical support for academic and program offices. Functions as
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start date through a recognized program approved by the University of Massachusetts (i.e. ServSafe) Working knowledge of methods, materials, tools, and equipment normally used in food handling and storage
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of this position must have at least six (6) months of food service experience or completion of culinary certificate program. Incumbents must be certified as food handlers within six months of the appointment start
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start date through a recognized program approved by the University of Massachusetts (i.e. ServSafe). Knowledge of large-scale food service operations. Knowledge of cash register operations and other
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relationships with internal and external constituencies. Demonstrated computer skills including Microsoft office suite applications and online course development. Experience using a web-based software platform
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of the work. Meet regularly with Dean to provide updates on issues, review the schedule, and to plan for upcoming events. Monitor the Dean's public email by reading, prioritizing, forwarding, and/or responding