313 computer-science-programming-languages-"FEMTO-ST"-"FEMTO-ST" positions at University of Massachusetts
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policies, programs, and practices to keep the University informed of current practices and new developments; ensures that the University is in compliance with all legal and contractual labor requirements and
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Provost combines pedagogical, instructional design, and technology expertise with strategic leadership to enhance teaching across platforms and modalities (including online and in-person teaching) and
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of current technology and software relevant to program marketing and communications, such as Salesforce, Marketing Cloud, or similar. Experience producing, editing, and writing compelling online and print
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Sciences About UMass Amherst The flagship of the Commonwealth, the University of Massachusetts Amherst is a nationally ranked public land-grant research university that seeks to expand educational access
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limited to PeopleSoft, SAP, and Oracle E-Business Suite, as well as proficiency in Structured Query Reporting (SQR) and other relevant programming languages. Strong analytical and problem-solving skills
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US North. At the heart of Slavery North is a fellowship program that welcomes national and international students, artists, and scholars, providing them with the space, funding, time, and community
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regulatory requirements. Work collaboratively with Facilities Maintenance, Engineering, and other campus units to coordinate repairs, upgrades, and inspections related to mechanical and pipefitting systems
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, fabrication, machine alignment, basic vibration, and using electrical test equipment. Ability to read and write effectively in English and to do basic mathematics; high school diploma preferred. Knowledge
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. Minimum Qualifications (Knowledge, Skills, Abilities, Education, Experience, Certifications, Licensure) Bachelor's degree in journalism, English, communications, or other relevant field. 3+ years
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start date through a recognized program approved by the University of Massachusetts (i.e. ServSafe) Working knowledge of methods, materials, tools, and equipment normally used in food handling and storage