Sort by
Refine Your Search
-
Listed
-
Category
-
Field
-
participate in the development and delivery of enterprise-wide security awareness and training program. Conduct vulnerability audits and assessments. Aid in the issuing and renewing of TLS certificates
-
arrangements; maintain the calendar for Chair and plan and schedule meetings; track and record faculty leave requests, assist with faculty affairs-related documents (e.g., annual work plans, performance reviews
-
meet sponsor deadlines. Finalize sponsored program awards and agreements, confirming that the terms and conditions are in alignment with institutional guidelines and negotiating agreement language as
-
. Has good rapport with patients, peers and supervisors. Organized: Employee demonstrates the ability to plan, prioritize and organize tasks. - Professionalism and Customer Service: Responsive. Inform
-
experience. Grade 1 (Hourly) Position Description: The Early Learning Campus participates in the USDA/CACFP Federal Food Program. The Dietary Assistant will primarily assist with washing dishes, placing food
-
program volunteers, order food catering, and orchestrate event planning, location, set-up, and breakdown. The ability to identify contacts and resources, including finances internal and external
-
Department: Location: Health Sciences Center Time Type: Full time Worker Type: Regular Job Req ID: R107070 Minimum Requirements: Completion of post high school Medical Assistant or related program
-
is to support the development and operations of the university's compliance and ethics program. The Compliance Specialist III's work is very complex covering a broad scope of highly regulated areas
-
applications for Part-Time lecturer (PTL) teaching positions in the following program areas: BSN Program RN-BSN MEPN Program (BSN and MSN degrees conferred) DNP Program Minimum Education and Experience Must have
-
: Responsible to adhere to Kentucky Childcare Regulation requirements as set forth by the Cabinet for Families and Children at all times and the requirements of the USDA Food Program. The Teacher Aide is