173 computer-science-programming-languages-"UCL"-"UCL" positions at University of Adelaide
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Value The HDA and PHSA PhD Excellence Award are $7,500 per annum for up to 3 years only to augment an Australian Government Research Training Program (RTP) Stipend Scholarship or equivalent
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government and industries in South Australia, and overseeing Centre performance. The appointee will also be supported to establish and build a dynamic research program in machine learning or artificial
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within a world-class team working at the intersection of computer vision and natural language processing. The appointed candidate/s will be working directly with CAR Director and Chief Scientist of AIML
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learning research and development, particularly with a specialisation in such areas as: digital forensics, computer vision, biometrics (face or voice recognition, etc.) and natural language processing
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-leading research and teaching. Why Join Us? The University is the third-oldest university and a member of the prestigious Group of Eight (Go8). Our Engineering program is ranked 46th in the world in
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-Australian semester exchange program. To be eligible to apply for this scholarship you must: Be Australian citizens, Australian Permanent residents, New Zealand citizens, or holders of a permanent humanitarian
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This PhD scholarship is funded by an Australian Research Council Industry Fellowship grant. It is a 3.5-year research training program. The ARC Industry Fellowship program aims to develop a strong
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software used to test and evaluate telescope performance during commissioning. The position will also require a strong commitment to developing an innovative research program in high-energy gamma-ray
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PhD in Computer Science, Engineering or other Machine Learning-related field. • Programming experience in python, C++ or other relevant language and experience in deep neural networks • Strong
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% superannuation applies. Fixed term, full time position for 24 months. This position is based within the University of Adelaide’s barley research program, located in the School of Agriculture, Food and Wine (Waite