Sort by
Refine Your Search
-
Listed
-
Category
-
Program
-
Field
-
Qualifications Degree in Nursing from a CCNE (Commission on Collegiate Nursing Education) or Accreditation Commission for Education in Nursing (ACEN) accredited nursing program required. Current Ohio license
-
appropriate staff • Provides oversight, direction, development and evaluation for assigned staff. Further develops leadership skills in food service managers, sous chefs, and program coordinators who
-
Accreditation Commission for Education in Nursing (ACEN) accredited nursing program required. Current Ohio license or interim permit. *Experience in relevant care setting preferred. Additional Information
-
Services | Sports Medicine Administration This position is responsible for providing outreach athletic training and duties as assigned. OSU Sports Medicine is a multi-disciplinary outpatient program that
-
, unionized labor force, and students; experience with C-bord or other similar menu management system; experience in high volume catering or restaurant; ServSafe or similar program certification; 4 years
-
: Medicine | Radiology-JM Provides apprenticeship experience along with financial support. This apprenticeship complements formal instruction offered in the graduate program and gives the student practical
-
, or any other protected class. Other required qualifications: Strong applicants will possess significant experience in the arts and/or arts administration; a record of project or program management
-
secretarial experience or completion of an associate's degree program with three courses in medical terminology plus 3 mos. experience (300 hours training) in use of word processing equipment, consistent with
-
| Student Affairs The Field Coordinator position in the College of Social Work is designed to meet the special needs of field education of the undergraduate and graduate social work program. The major
-
Pathology-JM The Department of Plant Pathology is hiring 4 Undergraduate Student Assistant 2 to assist with seasonal field research in the fruit pathology program. Duties will consist of preparing crops and