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the Nutrition program for all student-athletes participating in our 18 sport intercollegiate athletic program. This position may pay more than the salary listed above depending on the qualifications and
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management, veterinary forensics, shelter animal medicine, animal welfare and ethics, animal nutrition, reproduction, animal breeding, genetics, livestock management, biostatistics, or range and ranch
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-qualified candidate may also possess: Bachelor’s degree in Biology, Genetics, Nutrition, or related field. Additional education in higher education, student affairs, or counseling. Internship, work-study, or
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include integrated dryland forage/livestock systems, forage breeding, plant physiology, management, soil health, grazing management, nutrition, water management, use of technology, or related disciplines
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, Kinesiology, Nutrition/Dietetics, Athletic Training, or closely related Health Science field. · Demonstrated commitment to excellence in teaching with experience teaching courses in areas of expertise
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program in management of growing-finishing cattle that compliments established research programs in feedlot cattle nutrition and health. This position is an 11-month teaching, research, and service joint
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the Department of Medical Laboratory Sciences, Public Health and Nutrition Science . These positions are designed to support our growing student enrollment for the 2025-2026 Academic Year at our Stephenville, Fort
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Description The Department of Medical Laboratory Sciences, Public Health and Nutrition Science is looking for a detail-oriented, proactive professional who excels in multitasking and thrives in a fast-paced
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of Medical Laboratory Sciences, Public Health and Nutrition Science . These positions are designed to support our growing student enrollment for the 2025-2026 Academic Year at our Stephenville and online
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Assistant / Associate / Full Professor Tenure-Track of Dairy Science & Director of Southwest Regiona
, and/or laboratory offerings to undergraduate and/or graduate students in dairy science, including animal health, dairy production, nutrition, genetics, and management. Develop course syllabi, select