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to this position, please return to the site and view other Grade 3 Floater positions. FOR CONSIDERATION FOR THIS POSITION, PLEASE COMPLETE AN ONLINE APPLICATION. Responsibilities: Prepare a variety of simple foods
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. Experience with small businesses and veteran owned businesses is preferred. Experience with curriculum development and/or instructional design is preferred. Knowledge of Salesforce or equivalent CRM platform
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at The Arch Fitness programs. This position has personnel management responsibilities that include assisting with the training, development and daily supervision of approximately 65-70 staff, encompassing
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Details Posted: Unknown Location: Salary: Summary: Summary here. Details Posted: 23-Aug-25 Location: Syracuse, New York Type: Full-time Categories: Development Staff/Administrative Internal Number
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: FOR CONSIDERATION FOR THIS POSITION, PLEASE COMPLETE AN ONLINE APPLICATION. Responsibilities: Pan variety of simple meats, prepare simple casseroles, convenience foods, open cans, frozen foods. Assist on serving
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control and fill out appropriate paper work for computerized Food Services Program. Clean and prepare ingredients to make salads; mix salad dressings and place salads on plates. Make French fries, hot and
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microfluidic device handling Experience with Confocal Microscopy, Scanning Electron Microscopy (SEM), and Atomic Force Microscopy (AFM) Responsibilities: Develop new hardware, instrumentation, and associated
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Knowledge: High school education or an equivalent combination of education and experience is necessary. At least 18 months institutional cooking experience is necessary. Responsibilities: Prepare all standard
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is necessary. Responsibilities: Prepare all standard dining center meals. Prepare and cook meat, vegetables, gravy, meatballs. Make soup, pancake batter, biscuits, etc. Slice and trim meat, bone turkey
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: High school education or an equivalent combination of education and experience is necessary. At least 18 months institutional cooking experience is necessary Responsibilities: Prepare all standard dining