470 engineering-computation-"https:"-"https:"-"https:"-"https:"-"https:"-"IMEC" positions at North Carolina State University
Sort by
Refine Your Search
-
Listed
-
Category
-
Field
-
coordinating food safety communication and outreach plans; design resources, record videos and more to supplement programs and information center; assist team members with extension program efforts such as
-
. The NC State Football program is a Division 1A FBS program within the Atlantic Coast Conference (ACC). Wolfpack Perks and Benefits As a Pack member, you belong here, and can enjoy exclusive perks designed
-
, member and public communication, membership processing, volunteer administration and program administration. A significant portion of this internship will involve communications work, including drafting
-
in ensuring the successful execution of various events, including workshops, conferences, and seminars. For example, the Bar Exam, Cyber Security, Engineering Career Fair, and Global Green Energy
-
the position) – NC State University’s Betsy-Jeff Penn 4-H Center is seeking Outdoor Education Instructors for our Spring program season beginning March 2, 2026 and ending May 22, 2026. Staff with an interest may
-
preparation for safety inspections Other Responsibilities Other duties as assigned. Qualifications Minimum Experience/Education Bachelor’s Degree in Medical Technology, Chemistry, or a Biological Science; or an
-
Administration Oversee suicide prevention and outreach program including developing and offering comprehensive outreach and consultation services to faculty, staff, students, and families via in-person and
-
Coordinator Program Coordinator Logistics Coordinator Head Counselor Jr Camp Counselor: Jr Camp Counselors are responsible for the daily care and supervision of up to 10 children charged under their care
-
week. Compensation varies based on the camp program and position assigned. Detailed information regarding compensation rates was provided during the mandatory Counselor & Teaching Assistant Information
-
equivalent combination of training and experience. Preferred Qualifications Certified Sous Chef (CSC) or higher Accredited culinary program certificate or associate degree in culinary arts Experience in high