63 coding-"https:"-"FEMTO-ST"-"CSIC"-"Inserm"-"U"-"https:" positions at North Carolina State University
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closely with educators and schools. Demonstrated success managing cross-functional teams, including engineering, design, and research. Preference for basic understanding of technical and coding languages
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condition. Demonstrates and fosters an environment that is safe for employees and co-workers. Follow guidelines set forth by Wake County Health Department and standard food code rules. Communicates
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); qualitative data analysis (ex coding), writing up relevant reports and/or academic publications; developing, analyzing, and summarizing survey data; and/or conducting literature reviews on relevant topics
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); qualitative data analysis (ex coding), writing up relevant reports and/or academic publications; developing, analyzing, and summarizing survey data; and/or conducting literature reviews on relevant topics
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, particularly those contracted with the clinics. It also requires a comprehensive understanding of dental and medical terminology, dental procedural and diagnostic coding, medical-dental cross-coding, electronic
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that the electrical portion of in-house projects are completed on time, within budget and according to local, state, and national codes. The successful candidate will demonstrate expert proficiency in the use and
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. Experience conducting research using qualitative coding and thematic memo-ing or quantitative statistics and quasi-experimental designs Knowledge of the unique context of community colleges. Expertise using
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transport codes. Other Responsibilities Other tasks and responsibilities may be assigned based on the needs of the organization and evolving priorities. Qualifications Minimum Education and Experience
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transport codes. Other Responsibilities Other tasks and responsibilities may be assigned based on the needs of the organization and evolving priorities. Qualifications Minimum Education and Experience
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including hiring, training, employee relations, coaching and team building Knowledge of equipment, cooking methods, measurements, food sanitation, safety and health codes Proficient in the use of computers