402 programming-language-"St"-"University-of-St"-"FEMTO-ST"-"St" positions at Montana State University
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. Classification Title Program Coord I Working Title Program Coordinator I Brief Position Overview Join the University Student Housing team by providing administrative and operational support and services
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Classification Title Program Coord I Working Title Turtle Island Tales Program Coordinator Brief Position Overview Turtle Island Tales is looking for a dynamic and motivated individual to provide program
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SQL tables and scripts. Ability and willingness to quickly learn and master new software languages and development environments. Demonstrated experience programming with a procedural or object-oriented
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Title Managing Director Working Title Director for the Montana Medical Laboratory Sciences (MMLS) Program Brief Position Overview The MMLS Director will play an integral role in all aspects
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Program/Project Lead Working Title Program Lead, Variety Testing & Agronomy *Conrad, MT* Brief Position Overview This position is located in Conrad, MT. This is a 12-month full-time position funded by
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Classification Title Instructor Working Title Liberal Studies Non-Tenure Track Faculty (Applicant Pool) Brief Position Overview Montana State University’s Liberal Studies program, located in the College of Letters
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the level of Assistant Professor. Primary responsibilities include developing a nationally recognized, externally funded research program, teaching both undergraduate and graduate courses consistent with
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manages the operations of statewide simulation centers, conducts quality improvement audits, and collaborates with internal and external stakeholders to advance the program. Additionally, it plays a key
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experts, including Curators and the Director of Exhibits, in the creation of graphics, taking in consideration scientific accuracy, accessibility, multiple languages, and cultural sensibilities. Works with
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Farm to Campus Program. Duties and Responsibilities The Dishwasher actively works in the dish room and pots/pans. Duties include: Operates equipment in the dish room and pots/pans. Properly stores clean