152 structural-engineering "https:" "https:" "https:" "https:" "https:" "U.S" positions at Leibniz
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at andreas.mulch(at)senckenberg.de For data protection information on the processing of personal data as part of the application and selection process, please refer to the privacy policy on our homepage at https
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processes the personal data of its applicants in accordance with European and German legal regulations. Further information on data protection and the processing of personal data can be found at: https
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regulations. Further information on data protection and the processing of personal data can be found at: https://www.isas.de/en/datenschutz . The closing date for applications is February 2, 2026. Please apply
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, stating the reference number 04-2026 until 06 March 2026 to (see button e-mail application below). https://jobs.zalf.de/jobposting/ab9685e2d92d73417710c560540da8e7fc8bece70 If you have any questions, please
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at Thomas.Hickler(at)Senckenberg.de For data protection information on the processing of personal data as part of the application and selection process, please refer to the privacy policy on our homepage at https
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below) . For e-mail application, create a single PDF file and send it to tenuretrack(at)zalf.de stating the reference number T01-2026. https://jobs.zalf.de/jobposting
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to the privacy policy on our homepage at https://www.senckenberg.de/en/imprint/ With the submission of your application, you consent to your personal data being shared with an external member of
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initially limited to 3 years. Research project Advancements in structural biology and AI-guided protein structure design are providing new insights into the structures of receptors responsible for food taste
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and operation of wind erosion measurement fields data collection, evaluation, and integration into different wind erosion models analysis of the structures of agriculturally used regions conversion
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of personal data can be found at: https://www.isas.de/en/datenschutz . The closing date for applications is January 1, 2026. Please apply via our applicant portal . If you have any questions (reference number