346 programming-"St"-"FEMTO-ST"-"University-of-St"-"St" positions at Kennesaw State University
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of a qualified culinary program. Preferred Qualifications Preferred Educational Qualifications Culinary degree or certificate from a culinary arts program Preferred Experience Previous experience working
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is launching a new strategic plan in 2024-2025. For more information, visit https://www.kennesaw.edu/ . Location Our Kennesaw campus is located at 1000 Chastain Road NW, Kennesaw, GA 30144. Our
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Qualifications An undergraduate or advanced degree from an accredited institution of higher education in a related field Preferred Experience Experience in Audience View or comparable ticketing software program(s
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coordination or facility management or the successful completion of the KSU Night Owl program competencies as documented by the manager. Preferred Qualifications Additional Preferred Qualifications Proficient in
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located at 1100 South Marietta Parkway, Marietta, GA 30060. Job Summary Responsible for archival or museum exhibits, programs, outreach, and processes. Supports archival or museum programs and initiatives
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is launching a new strategic plan in 2024-2025. For more information, visit https://www.kennesaw.edu/ . Location Our Kennesaw campus is located at 1000 Chastain Road NW, Kennesaw, GA 30144. Our
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is launching a new strategic plan in 2024-2025. For more information, visit https://www.kennesaw.edu/ . Location Our Kennesaw campus is located at 1000 Chastain Road NW, Kennesaw, GA 30144. Our
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Administration is an operational leader responsible for oversight of the institution's campus implementation and optimization of employee benefits programs, ensuring compliance with regulatory requirements and
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management system), FastLane/Research.gov, Assist, and grants.gov 6. Manages routing process in Cayuse or other electronic grants management system 7. Contributes to Sponsored Programs website to ensure it is
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located at 1100 South Marietta Parkway, Marietta, GA 30060. Job Summary Responsible for initiating, planning, implementing, and assessing innovative and impactful programs and experiences with emphasis